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BREWING

OUR COURSES ARE SCHEDULED QUARTERLY
FOR YOU TO PLAN AHEAD OF TIME.

Sign up for a combination of Foundation & Intermediate to receive additional discounts!

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* All registrations will only be confirmed upon full payment of the course fees.

* Any cancellations one week before the course date will result in 50% non-refundable fees.

BREWING SKILLS
Level 1
 

12 february 2025
12 march 2025

Learn about the variety of methods for brewing coffee and the brewing variables that affect quality. The Brewing module provides hands-on learning on grind profiles, brewing methods, measuring coffee strength and charting a coffee’s extraction. Foundation introduces the beginner to the different ways of brewing coffee, from Chemex and siphon to clever dripper and French press. Intermediate is very much a hands-on workshop where you will learn to analyse your grind profile, match your grind to your brewing method and to scientifically measure coffee strength and chart a coffee’s extraction.

 

Course Duration : 1 Days (10am to 6pm)

Course Fees: RM500

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Total Fees : RM500

BREWING SKILLS
PROFESSIONAL
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TO BE ANNOUNCED

The Professional level is suitable for those wanting to pursue specialist knowledge at a high level in the subject. Success at this level should indicate to employers competence to work in this field. Extensive relevant experience is recommended before attempting this level. Courses at this level would be expected to take a minimum of 2-3 days.

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Pre-Requisite : Intermediate

 

Course Duration : 3 Days (10am to 6pm)

Course Fees : RM3480

SCA Foundation Examination : RM500 (Optional)

Total Fees : 3980

DC ACADEMY SDN BHD (201401022473 / 1098559-k)
© 2022 by DC Academy Sdn Bhd
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+603 8964 5930

info@dcacademy.com.my

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M6, Jalan ML16, ML16 Industrial Park

43300, Seri Kembangan

Selangor, Malaysia

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